(no subject)
Jan. 5th, 2009 03:54 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
I made some cupcakes from a gluten-free mix, and discovered the leftovers just now as I was cleaning out the cupboards. They're still pretty good.
The scary part? I made them six weeks ago.
Can you imagine the chemicals that must be in there?
The scary part? I made them six weeks ago.
Can you imagine the chemicals that must be in there?